Garlic Mashed Potatoes

If it says “Sexy” in front of it, that’s usually a tell-tale sign that I made it with my Davis roommates. :P I somehow did not have  a single picture just of the mashed potatoes, so please ignore that amazing-lookin’ mint lamb for the time being. I’ll dig that up/scout it out soon. :O This is one of the [probably many] recipes that doesn’t have exact measurements, so it’s basically to whatever consistency you like your mashed potatoes to be at.

Sexy Garlic Mashed Potatoes


-shitload of garlic*
-russet potatoes
-milk or cream
-herbs if you’d like

1) Boil potatoes until soft. Drain and mash them in the pot.
2) Cook garlic with butter (make sure it doesn’t get too brown). Mix with potatoes. Add milk (to whatever consistency you want your potatoes to be). Add salt, pepper and herbs (to taste).

*Just as a rough estimate, we pretty much decimated an entire bag of potatoes and 5 heads (yes, heads, not cloves) of garlic in the making of this.


About Farrah

A frugal, selectively antisocial Family Medicine physician with too many interests. Loves...God, family, friends, volunteering and helping others, making others happy, music (especially piano and singing), Tahitian/hula/salsa/pole dancing, aerial silks, learning, writing, cooking, eating, sleeping, lifting weights, playing SNES and DS, photography, editing, window-shopping, gymnastics, kickboxing, BJJ, finding great deals, pyrography, horseback riding, archery, frolicking in the great outdoors...making every moment count.

Posted on September 27, 2011, in Food and tagged , . Bookmark the permalink. 4 Comments.

  1. I adore garlic mashed potato, it works so so well.

  2. Shitload of garlic, yum!

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