薑蔥麵

薑蔥麵 (Ginger/Green Onion Noodles)


Ingredients
-egg noodles
-ginger, diced
-green onion, diced
-sesame oil
-oyster sauce

Instructions
1) Cook egg noodles.
2) While noodles are cooking, dice ginger and green onion (to taste). Add to noodles. Add sesame oil and oyster sauce, also to taste.

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About Farrah

A frugal, selectively antisocial Family Medicine resident physician with too many interests. Loves...God, family, friends, volunteering and helping others, making others happy, music (especially piano and singing), Tahitian/hula/salsa/pole dancing, aerial silks, learning, writing, cooking, eating, sleeping, lifting weights, playing SNES and DS, photography, editing, window-shopping, gymnastics, kickboxing, BJJ, finding great deals, pyrography, horseback riding, archery, frolicking in the great outdoors...making every moment count.

Posted on September 30, 2011, in Food and tagged , , . Bookmark the permalink. Leave a comment.

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