Summer Salad

I mentioned that I had a whole ton of corn that I’m trying to use up before the end of March…so Igor decided to help me out and made this salad. Super simple, super colorful, awesome to look at and even better to consume. Someday, I’m hoping to pilfer the chili recipe for that chili you see on the other side of the plate, but for now, it’s just the salad! :O I’m calling it summer salad because it looks all summer-y and colorful.

Summer Salad

Ingredients:
-corn
-tomatoes, chop-sliced
-onions, chop-sliced
-cucumbers, chop-sliced
-cilantro
-mayo (or sour cream)

Instructions:
1) I wrote chop-sliced because they’re bigger than chopped pieces but smaller than sliced ones. Some kind of happy medium will do. Do that to the cucumbers, tomatoes and onions and mix it all together with the corn.
2) Add a little bit of mayonnaise or sour cream and mix again. Top with cilantro and serve!

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