Mango Pineapple Salsa

I’m absolutely in love with this salsa. It’s phenomenal. I’ve used it with tortilla chips, eaten it plain as a salad, added it as a topping on burgers, on an omelet…its uses are endless. <3 Perfect for summertime too!

Mango Pineapple Salsa

Ingredients:
-1/2 green bell pepper, chopped
-1/2 mango, chopped
-1/2 can of corn
-1/2 onion, chopped
-2 tomatoes, chopped
-1/2 can of pineapples
-2 cloves roasted garlic, minced
-salt
-black pepper
-red chili powder
-almost 1/2 a lime’s worth of lime juice

Instructions:
1) Chop everything up.
2) Throw peppers, onions, mangoes, pineapples and garlic into a nonstick frying pan on high heat without any oil.
3) Combine with everything else, squeeze in the lime juice and serve cold.

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