Baked Yams

This is very clearly a backdated entry (probably from 2008 or something of the sort). :x Somewhere along the way, I started actually caring about the quality of the food pictures I took. :O That’s my roommate/facebook husband’s hand right there. Yeah. We’re awesome. :x

Foods I love (to make) must fulfill the following requirements.
1) Tastes good. (This should be a given.)
2) Preparation doesn’t take long.
3) Doesn’t require a whole lot of ingredients.
4) Inexpensive.
5) Something not unhealthy would be pretty awesome too.
6) Did I mention….tastes good and simple to make?

This does it all! :D

Baked Yams

Ingredients
-2 tbsp olive oil
-2 tbsp honey
-1/2 a lemon
-yams

Instructions
1) Mix olive oil and honey. Squeeze in the lemon.
2) Cut up yams. Pour mixture on yams. Bake at 350 for an hour.

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About Farrah

A frugal, selectively antisocial Family Medicine resident physician with too many interests. Loves...God, family, friends, volunteering and helping others, making others happy, music (especially piano and singing), Tahitian/hula/salsa/pole dancing, aerial silks, learning, writing, cooking, eating, sleeping, lifting weights, playing SNES and DS, photography, editing, window-shopping, gymnastics, kickboxing, BJJ, finding great deals, pyrography, horseback riding, archery, frolicking in the great outdoors...making every moment count.

Posted on January 9, 2013, in Food and tagged , , , . Bookmark the permalink. Leave a comment.

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