Stir-Fried Egg Noodles
This one’s an approximation/to-taste recipe since we didn’t follow an actual recipe. :O
Stir-Fried Egg Noodles
Ingredients:
-egg noodles
-onion, sliced
-bean sprouts
-cilantro
-sesame oil
-soy sauce
-oyster sauce
Instructions:
1) Boil a pot of water and cook the noodles.
2) Add sesame oil to a heated pan and throw in the onions and bean sprouts.
3) Drain the noodles and add them to the pan.
4) Add soy sauce + oyster sauce to taste. Remove from heat.
5) Top with cilantro and serve!
Posted on April 1, 2013, in Food and tagged chinese dishes, hydro flaskers, recipes, we D.O. food. Bookmark the permalink. Leave a comment.
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