Daily Archives: September 16, 2013
My friend’s boyfriend was in town for Labor Day weekend, so we decided to have a late lunch, despite the fact that I’d had 3 plates of food about 1.5 hours before heading over. My church feeds me well, and I have a problem with eating everything on sight.
Twas delicious! He recreated one of their favorite salads from Panera (Spinach Power Salad). “Fresh baby spinach, roasted mushrooms + onion blend, diced eggs, applewood smoked bacon, frizzled onions + smoky Vidalia onion vinaigrette.” I’m gonna have to try to recreate this one of these days.
The salsa wasn’t made from scratch, but perhaps next time! We enjoyed them on almond crackers, which are a new discovery to me. They are delicious, and come in a bunch of different flavors!
Creamy Salsa Dip
1) Mix until smooth.
(It’ll be less lumpy if you use a block of cream cheese instead of the fluffy one that she had at the time. :O )