Baked Tofu

I usually don’t make anything with tofu because I live out in the middle of nowhere and it’s expensive. ;_; But  sometimes you happen to head out to another state and pass by a Trader Joe’s and you end up caving. :O In any case, I made 3 variations! The pictures are all from before they got baked.

Baked Tofu

Version 1
Ingredients:-1/3 block of extra firm tofu, cubed
-sesame oil
-garlic powder
-ground ginger
-paprika
-soy sauce

Version 2
Ingredients:
-1/3 block of extra firm tofu, cubed
-balsamic vinegar
-ground ginger
-garlic powder
-honey

 

Version 3
Ingredients:
-1/3 block of extra firm tofu, cubed
-paprika
-honey
-black pepper
-lemon juice
-EVOO
-ground cumin
-garlic powder

Instructions:
1) Mix ingredients in a shallow dish and coat tofu in it. (If you have time, let it marinate overnight.)
2) Transfer tofu to baking dish and set in toaster oven at 350 for ~20 minutes.

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About Farrah

A frugal, selectively antisocial Family Medicine resident physician with too many interests. Loves...God, family, friends, volunteering and helping others, making others happy, music (especially piano and singing), Tahitian/hula/salsa/pole dancing, aerial silks, learning, writing, cooking, eating, sleeping, lifting weights, playing SNES and DS, photography, editing, window-shopping, gymnastics, kickboxing, BJJ, finding great deals, pyrography, horseback riding, archery, frolicking in the great outdoors...making every moment count.

Posted on October 20, 2013, in Food and tagged , , . Bookmark the permalink. Leave a comment.

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