Daily Archives: May 20, 2014

Banana Pudding

I had a box of reduced fat vanilla wafer cookies that I got for 59 cents some time ago, so I decided to make banana pudding to go along with it! I’ve been contributing to church potlucks in an effort to be less of a freeloader and also so I can empty out my apartment a little more speedily.

Banana Pudding

Ingredients:
-2 12.3 oz boxes of organic firm Mori-Nu tofu
-4 ripe bananas, mashed
-1 tsp vanilla extract
-4 tbsp coconut butter, melted
-dash of salt

Instructions:
1) Melt the coconut butter and blend everything together in a food processor or blender.
2) Add milk of choice if you want a thinner pudding consistency!
3) Serve with vanilla wafer cookies!